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Includes courses in cooking (international and regional specialties) and wine & beer.
 
 

Class ID: 8179

Start date: 11/11/20

End date: 12/23/20

6 sessions.

Days of the Week : Weekly - Wed .

Fee: $164.00

Location : Online Access Location : 
  Online Access.

Room :  Zoom

Weekly - Wed 6:30 PM - 8:30 PM (11/11/2020-12/23/2020)

Instructor : Helen Thomas 

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