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Includes courses in cooking (international and regional specialties) and wine & beer.
 
 

Class ID: 7767

Start date: 09/28/19

End date: 09/28/19

1 session

Days of the Week : Saturday .

Fee: $84.00

Location : Emeritus Hall Location : 
  Emeritus Hall.

Room :  1588

Sat 10:00 AM - 1:00 PM (9/28/2019)

Instructor : Donald Landis 

Class ID: 7781

Start date: 09/25/19

End date: 10/30/19

6 sessions.

Days of the Week : Weekly - Wed .

Fee: $189.00

Location : B. Robert Burdo Culinary Arts Center Location : 
  B. Robert Burdo Culinary Arts Center.

Room :  5023

Weekly - Wed 6:30 PM - 8:30 PM (9/25/2019-10/30/2019)

Instructor : Helen Thomas 

Class ID: 7824

Start date: 11/16/19

End date: 11/16/19

1 session

Days of the Week : Saturday .

Fee: $112.00

Location : B. Robert Burdo Culinary Arts Center Location : 
  B. Robert Burdo Culinary Arts Center.

Room :  5023

Sat 10:00 AM - 2:00 PM (11/16/2019)

Instructor : Phant Worakul 

Class ID: 7745

Start date: 11/18/19

End date: 12/02/19

3 sessions.

Days of the Week : Weekly - Mon .

Fee: $117.00

Location : Emeritus Hall Location : 
  Emeritus Hall.

Room :  1509

Weekly - Mon 6:00 PM - 8:00 PM (11/18/2019-12/2/2019)

Instructor : David Sandri 

Class ID: 7754

Start date: 09/28/19

End date: 09/28/19

1 session

Days of the Week : Saturday .

Fee: $122.00

Location : B. Robert Burdo Culinary Arts Center Location : 
  B. Robert Burdo Culinary Arts Center.

Room :  5023

Sat 11:00 AM - 3:00 PM (9/28/2019)

Instructor : Ilona O'Brien